Slightly seared tuna fish, artichoke clove and mustard mayonnaise
Foie gras escalope and cinnamon quince apple
Homemade ravioli with aged Parmigiano, egg yolk and white truffle
Small macaroni with sea bass pulp and tuna roe
Sea scallops and spring onions with balsamic vinegar
Crispy lamb cutlet, potatoes and puntarelle
Iced tangerin
Viaggio in oriente (tonka bean cookie, spiced blonde chocolate, marinated pineapple and ginger gelato)
Toast with Champagne Gosset Excellence Brut, to greet the new year in our restaurant or from the very close viewpoint from which you can see the fireworks on the entire city
And after the midnight toast.......the Italian tradition: Lentils and Sausage In Italy, during the New Year celebration, lentils symbolise coins, consuming them at midnight means plenty of money in the New Year!!