Cookbook

An appointment of Taste a Month

to get to know the famous dishes of the Antico Arco cuisine interpreted by his Chef Fundim Gjepali
11/07/2018

Amber jack tartare, lime, ginger and green beans

The monthly taste appointment to know the dishes of the Antico Arco’s cuisine prepared by its Chef Fundim Gjepali lands to the “Amber jack tartare, lime, […]
07/05/2018

Spaghetti Verrigni with carbonara sauce and black truffle

Carbonara with Black Truffle is a dish closely connected to the history and fame of the Antico Arco Restaurant. Beloved by its clients, It continues to […]
29/09/2017

New Years Eve 2017